Sodium alginate (CAS 9005-38-3) is a natural polysaccharide extracted from brown seaweed, classified as a safe food additive, thickener and industrial hydrocolloid. Its core functions include thickening, gelling, stabilizing, emulsifying and film-forming, and it is widely used as a key raw material for food, pharmaceuticals, textiles, cosmetics and wastewater treatment.
Sodium alginate Specification:
| Items | Specifications |
| viscosity,mpa.s | As customer requirements |
| Appearance | Milky white to light yellow or light yellow brown powder or granular |
| pH | 6.0~8.0 |
| Water,% | ≤15.0 |
| Ash,% | 18~27 |
| Water insoluble ,% | ≤0.6 |
| (Pb),mg/kg | ≤4 |
| (As),mg/kg | ≤2 |
| Strength | As customer requirements |
| Particle size | As customer requirements |
Application Usage:
CAS 9005-38-3 main purpose:
1.mainly used for food, adhesives, stabilizers, and molding agents. Such as imitation food, pasta, beverage, meat products, stuffing, jam, pet food, etc.
2.We use it as a reactive dye paste in the printing and dyeing industry, where it outperforms grain starch and other pastes.
3.Used as a binder for tablets on medicine
CAS 9005-38-3 Sodium alginate Package and Shipping:
It is usually packed in 25Kg/bag.
CAS 9005-38-3 Storage:
Stored in cool, dry, stored separately from oxidants and acids

GET FREE SAMPLE




